Soup usually made of the flesh of green turtles.
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Made from beef stock, tasso, tomatoes, sherry, and a number of other ingredients. From Recipe Source.
Calls for beef, veal, and chicken thighs. Serving six to eight, from Fitz's and Marie's Recipes.
Uses eggs, butter, cream, sherry, and spices. Serves six.
Contains eggs, lemons, herbs, and wine. From Recipe Source.
Made from beef stock, tasso, tomatoes, sherry, and a number of other ingredients. From Recipe Source.
Calls for beef, veal, and chicken thighs. Serving six to eight, from Fitz's and Marie's Recipes.
Contains eggs, lemons, herbs, and wine. From Recipe Source.
Uses eggs, butter, cream, sherry, and spices. Serves six.
