Wakame (Undaria), a deep green sea vegetable, is chewy and has a mild flavor.
Alaria is often marketed as wakame in the United States because of their similarities. They are interchangeable in recipes.
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Simple salad flavored with olive oil and lemon juice.
Oranges or tangerines, cucumber, radishes, and green onion flavored with wakame flakes, mirin, sea salt, sesame seeds, and brown rice vinegar.
Instructions with photographs.
Greens, wakame, and avocado flavored with garlic and ginger.
Oranges or tangerines, cucumber, radishes, and green onion flavored with wakame flakes, mirin, sea salt, sesame seeds, and brown rice vinegar.
Simple salad flavored with olive oil and lemon juice.
Greens, wakame, and avocado flavored with garlic and ginger.
Instructions with photographs.
