Chicken Chowder- A type of thick soup made with milk or cheese.
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Contains heavy cream, potatoes, celery, and stock.
Uses rotini, milk, flour, and bell pepper.
Includes bacon, carrots, frozen corn, and frozen peas.
Made with poultry wings and frozen ingredients.
Sweet and savory, it is best served over mounds of hot cooked rice.
Basic recipe making eight servings using parts of a whole bird.
Made with onions, carrots, potatoes, frozen corn, and frozen sweet peas.
Bouillon with Monterey jack cheese, green chiles, and hot pepper sauce.
Winter recipe with a Mexican twist.
Sweet and savory, it is best served over mounds of hot cooked rice.
Winter recipe with a Mexican twist.
Basic recipe making eight servings using parts of a whole bird.
Uses rotini, milk, flour, and bell pepper.
Contains heavy cream, potatoes, celery, and stock.
Includes bacon, carrots, frozen corn, and frozen peas.
Bouillon with Monterey jack cheese, green chiles, and hot pepper sauce.
Made with poultry wings and frozen ingredients.
Made with onions, carrots, potatoes, frozen corn, and frozen sweet peas.
