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Turkish recipes classified by course and main ingredient, with photographs. Individual recipes also available as PDF. Several languages.
Offers recipes for Avut Cigeri (Lamb's Liver with Red Peppers) and Lamb Bulgur Pilav.
Almost fifty recipes for a variety of Turkish dishes, including baklavas, lamb, and croissants.
Turkish recipes classified by course and main ingredient, with photographs. Individual recipes also available as PDF. Several languages.
Almost fifty recipes for a variety of Turkish dishes, including baklavas, lamb, and croissants.
Offers recipes for Avut Cigeri (Lamb's Liver with Red Peppers) and Lamb Bulgur Pilav.
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