This category is for Japanese governmental offices and agencies active in science and technology.
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Subcategories 1
Related categories 1
Sites 8
Information on current projects, library, photos and movies.
Works for enlightening and popularization of ocean knowledge for the general public by dissemininating its data and exploration.
Conducts medical research to improve treatment for victims of Minamata disease (methylmercury poisoning) in Kumamoto, one of Japan's worst chemical poisoning disasters.
Aims to improve nutrition and dietary life style and advancing the knowledge of health and nutrition science for the public.
Devoted to the pathogenesis and mechanisms of various diseases in the fields of neurology and biological psychiatry, and to establish effective treatments for them.
Promotes livestock industry in Japan through development and application of new biotechnologies.
Administered by the Fisheries Agency of Japan to conduct basic studies on various aspects of aquaculture relevant to Japanese fish farming industries.
Devoted to the research and development of rehabilitation techniques in Japan focusing on medicine, engineering, sociology, and psychology.
Conducts medical research to improve treatment for victims of Minamata disease (methylmercury poisoning) in Kumamoto, one of Japan's worst chemical poisoning disasters.
Information on current projects, library, photos and movies.
Administered by the Fisheries Agency of Japan to conduct basic studies on various aspects of aquaculture relevant to Japanese fish farming industries.
Promotes livestock industry in Japan through development and application of new biotechnologies.
Works for enlightening and popularization of ocean knowledge for the general public by dissemininating its data and exploration.
Devoted to the pathogenesis and mechanisms of various diseases in the fields of neurology and biological psychiatry, and to establish effective treatments for them.
Devoted to the research and development of rehabilitation techniques in Japan focusing on medicine, engineering, sociology, and psychology.
Aims to improve nutrition and dietary life style and advancing the knowledge of health and nutrition science for the public.
