Fish- An animal without legs which lives in water, using its tail to help it swim, and which breathes by taking oxygen from the water. Fish is also the flesh of these animals eaten as food.
Seafood- Non-fish type creatures that live in water, to include oysters, eels, and shrimp.
This area is for the listing of sites discussing fish and seafood or having recipes including them.
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Related categories 5
Sites 9
Helps consumers and businesses choose seafood that is fished or farmed in a sustainable manner. Also describes their projects across the globe, to conserve resources. Their guide, similar to a stoplight, gives a green light to the best fish to buy, or the acceptable choices, and the fish to avoid buying.
Helen Rennie shares recipes of all sorts but focuses on everything anyone ever wanted to know about buying and cooking fish.
A scientifically compiled list of 22 marine species that should not be made commercially available, and that consumers should always avoid purchasing.
A basic recipe using pasta, cream soup, cheese, and canned tuna, shrimp, or crab. From RecipeSource.
Provides step by step instructions and reader comments.
Provides step by step instructions with photos and reader comments.
Tips for the proper handling of fish on the water, care in cleaning, storage, preparation and preservation; from the North Dakota State University Extension Service.
Microwave recipe using tuna, shrimp or crabmeat, cream of mushroom soup, elbow macaroni, and Parmesan cheese. From RecipeSource.
Milk fish stuffed with its own deboned fish meat, spices, onion and tomatoes.
Helps consumers and businesses choose seafood that is fished or farmed in a sustainable manner. Also describes their projects across the globe, to conserve resources. Their guide, similar to a stoplight, gives a green light to the best fish to buy, or the acceptable choices, and the fish to avoid buying.
A scientifically compiled list of 22 marine species that should not be made commercially available, and that consumers should always avoid purchasing.
Milk fish stuffed with its own deboned fish meat, spices, onion and tomatoes.
Provides step by step instructions and reader comments.
Provides step by step instructions with photos and reader comments.
Helen Rennie shares recipes of all sorts but focuses on everything anyone ever wanted to know about buying and cooking fish.
Tips for the proper handling of fish on the water, care in cleaning, storage, preparation and preservation; from the North Dakota State University Extension Service.
A basic recipe using pasta, cream soup, cheese, and canned tuna, shrimp, or crab. From RecipeSource.
Microwave recipe using tuna, shrimp or crabmeat, cream of mushroom soup, elbow macaroni, and Parmesan cheese. From RecipeSource.
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April 3, 2024 at 5:15:08 UTC
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- Recently edited by elper
- Recently edited by elper