This area is for the placement of sites having recipes for and discussing hot sandwiches and sandwich fillings.
More information
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Subcategories 2
Sites 28
A simple beef recipe with Worcestershire sauce which freezes well.
A simple recipe using cheese and bell pepper, served on sandwich buns.
Crispy bacon and shredded Cheddar join alfalfa and Cayenne pepper in this recipe.
Cottage cheese mixed with carrot, mushrooms, alfalfa sprouts, celery and radishes, topped with cheese and broiled.
Full oven recipe started a day ahead, making eight servings.
Made with swiss steak, celery, onion, beef broth, and tomato sauce, cooked in a slow-cooker, and served on hamburger buns.
Made with turkey, cheddar cheese, and pickle slices.
Made using beef roast and onion soup mix, cooked in a slow cooker, and served on hard rolls.
Simple stove-top recipe using shredded pork and served on sandwich buns. Includes nutritional information.
An oven recipe using cheddar cheese, butter, and egg.
Made by cooking a frozen beef roast with salsa in a slow cooker.
A full skillet recipe using canned refrigerated biscuits, eggs, cheese and sliced ham.
A crock pot recipe created with French onion soup.
Flounder coated in a corn meal batter creates this sandwich.
An oven recipe using beef roast, ketchup and coke.
Coney buns filled with canned/chopped corned beef, shredded cheese, green olives, and baked.
Simple oven recipe calling for ham, salami, turkey, and mozzarella cheese.
Grilled burgers made with ground lamb, onion, rosemary, tomato paste, bacon, and cheese then topped with Dijon mustard, carrot, and lettuce.
Simple skillet recipe using bulk sausage, cheese and raison bread.
Made with turkey, Swiss cheese, and ham, dipped in batter and deep-fried. Includes recipe for currant jelly sauce.
A barbequed chicken sandwich served on kaiser rolls. Includes nutritional information.
Made with Italian sausage, onion, and mozzarella cheese and served on French rolls.
Pork sausage cooked with onion and green pepper, served on Italian rolls.
Recipe for creamed cheese sandwiches with bacon.
Turkey, cheddar cheese, and tomato on a flavored bagel.
Made with a chuck roast cooked in a slow cooker with barbeque sauce, served on hamburger buns.
Made with beef and served on French rolls, with various optional toppings.
Fried pike served on pumpernickel.
Made with beef and served on French rolls, with various optional toppings.
Grilled burgers made with ground lamb, onion, rosemary, tomato paste, bacon, and cheese then topped with Dijon mustard, carrot, and lettuce.
Coney buns filled with canned/chopped corned beef, shredded cheese, green olives, and baked.
Cottage cheese mixed with carrot, mushrooms, alfalfa sprouts, celery and radishes, topped with cheese and broiled.
Made with swiss steak, celery, onion, beef broth, and tomato sauce, cooked in a slow-cooker, and served on hamburger buns.
Made with turkey, cheddar cheese, and pickle slices.
Flounder coated in a corn meal batter creates this sandwich.
An oven recipe using beef roast, ketchup and coke.
Made with a chuck roast cooked in a slow cooker with barbeque sauce, served on hamburger buns.
Simple skillet recipe using bulk sausage, cheese and raison bread.
Turkey, cheddar cheese, and tomato on a flavored bagel.
Full oven recipe started a day ahead, making eight servings.
Simple oven recipe calling for ham, salami, turkey, and mozzarella cheese.
Fried pike served on pumpernickel.
A full skillet recipe using canned refrigerated biscuits, eggs, cheese and sliced ham.
A simple beef recipe with Worcestershire sauce which freezes well.
A barbequed chicken sandwich served on kaiser rolls. Includes nutritional information.
A simple recipe using cheese and bell pepper, served on sandwich buns.
Simple stove-top recipe using shredded pork and served on sandwich buns. Includes nutritional information.
Crispy bacon and shredded Cheddar join alfalfa and Cayenne pepper in this recipe.
Recipe for creamed cheese sandwiches with bacon.
Made with turkey, Swiss cheese, and ham, dipped in batter and deep-fried. Includes recipe for currant jelly sauce.
Made using beef roast and onion soup mix, cooked in a slow cooker, and served on hard rolls.
Made with Italian sausage, onion, and mozzarella cheese and served on French rolls.
Pork sausage cooked with onion and green pepper, served on Italian rolls.
Made by cooking a frozen beef roast with salsa in a slow cooker.
An oven recipe using cheddar cheese, butter, and egg.
A crock pot recipe created with French onion soup.
